Lots of elements in this soup – finely diced carrot, kumara, pumpkin, celery and onion, as well as a herb bag of sage leaves and bay leaves, peas, finely cut parsley, and a tasty cashew sauce. Can Carncot pull it off?
There was a lot of peeling, there were onion tears, fine dicing and bread slicing. In the end, we had a yummy soup and we washed all our dishes. This is the link to our creamy vegetable soup recipe. Well worth it, wouldn’t you say?